Whosayna’s Chicken Manchow Soup topped with Manchurian balls.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, whosayna’s chicken manchow soup topped with manchurian balls. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Whosayna’s Chicken Manchow Soup topped with Manchurian balls is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Whosayna’s Chicken Manchow Soup topped with Manchurian balls is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have whosayna’s chicken manchow soup topped with manchurian balls using 29 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Chicken Manchow Soup topped with Manchurian balls:
- {Take 2 cups of Veggies chopped finelly (capsicum, cabbage, celery, carrots, mushroom and french beans).
- {Prepare 1 cup of Chicken (cubes), for veggie manchow skip this, can add manchurian balls.
- {Take 1 tbsp of Ginger (chopped).
- {Take 2 tbsp of Garlic (chopped).
- {Prepare 3-4 tbsp of Cornflour (mix with half cup of water).
- {Take 2 tbsp of Vinegar.
- {Make ready 1 cube of Veggie Stock (optional).
- {Make ready 1 tbsp of Soya Sauce.
- {Take 1 tbsp of Chilli Sauce.
- {Get 2 tbsp of Tomato Sauce.
- {Prepare 1/4 tsp of Black pepper powder.
- {Get 1/4 tsp of Whitepepper.
- {Make ready of Salt (as required).
- {Make ready 2 tbsp of Sugar.
- {Prepare 1/2 of Onion (cubes).
- {Get 1-2 of Green Chillies (chopped or pounded).
- {Make ready 2 cups of Crispy noodles.
- {Make ready of Manchurian balls:.
- {Make ready 1 cup of Cabbage (chopped).
- {Prepare 1 cup of Carrot (grated).
- {Prepare 1/2 cup of French beans (chopped).
- {Make ready 1 tsp of Ginger paste.
- {Get 1 tsp of Garlic paste.
- {Take 1 cup of All Purpose flour.
- {Prepare 1/2 cup of Cornflour.
- {Take 1 tsp of Salt.
- {Prepare 1/2 tsp of Blackpepper powder.
- {Make ready 1/2 tsp of White pepper powder.
- {Get 1 tsp of Soya sauce.
Instructions to make Whosayna’s Chicken Manchow Soup topped with Manchurian balls:
- Make crispy noodles and keep aside, boil noodles then strain sprinkle salt and cornflour and deep fry in batches. When cooled down store in airtight container.
- In a pot put chicken with four glasses of water and keep on boil.
- When chicken cooked remove from flame.
- In another pot add one tablespoon of oil add chilli, ginger and garlic, saute add onion and stir fry.
- Add mushroom and braise then add veggies and keep on stir frying.
- Add soya sauce, chicken stock cube, chilli and tomato sauce, sugar, salt, black and white pepper with vinegar, mix well.
- Add chicken with its broth and a glass of water cook for ten minutes.
- Stir cornflour mixture and add to the soup, stir till it thickens.
- When serving garnish with chopped spring onions and crispy noodles.
- NB: hotness, sourness and thickness depends how you prefer.
- Manchurian balls: In a bowl put all veggies and the rest, mix with hand till dough formed.
- Oil your palms and make small balls, when all done.
- Deep fry to crispy brown balls.
- Add in manchow soup and serve after adding.
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