Couscous with Veggies & Chicken.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, couscous with veggies & chicken. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Couscous with Veggies & Chicken is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Couscous with Veggies & Chicken is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook couscous with veggies & chicken using 22 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Couscous with Veggies & Chicken:
- {Make ready of For the couscous.
- {Take 500 g of semolina couscous.
- {Take 4 tbs of olive oil.
- {Take 1 tsp of salt.
- {Get 1/2 tsp of turmeric.
- {Make ready 3 cups of boiling water.
- {Take of For the soup.
- {Get 5 tbs of Canola / vegetable oil.
- {Get 1 of onion, cut in 4.
- {Prepare 2 of chicken drumsticks.
- {Prepare 2 tbs of chicken consommé powder (or 2 cubes).
- {Prepare 3 of celery sticks, chopped.
- {Make ready 1/2 of green cabbage.
- {Make ready 1 of carrot.
- {Take 1 of zucchini.
- {Make ready 1/2 of butternut squash.
- {Prepare 1/2 of cauliflower.
- {Take 1 cup of frozen chickpeas.
- {Take 1 of tap turmeric.
- {Prepare 1 of tap paprika.
- {Get 2-3 tsp of salt.
- {Make ready 1 tsp of pepper.
Steps to make Couscous with Veggies & Chicken:
- Pour the couscous into a wide bowl and prepare by: 1. Adding salt, turmeric and olive oil and mix 2. Adding 3 cups boiling water, stirring carefully and wrapping with cling film 3. Wait 2-3 minutes then uncovering the bowl and stiring the couscous with a fork to get a sandy texture.
- Cut onion to 4 and stir fry in canola oil.
- Add chicken drumsticks and fry.
- Chop celery and add.
- Cover 3/4 of the pot with boiling water, close the lead and cook while cutting the vegetables.
- Cut all veggies to big pieces and add to the soup.
- Add chickpeas.
- Cook (pot covered) on medium flame for 1+ hr.
- Taste and add liquids and/or spices if needed.
- Serve on a plate when the couscous is the base and the chicken, veggies and soup are on top.
So that's going to wrap it up with this exceptional food couscous with veggies & chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!