Cabbage aloo pakora in air fryer.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, cabbage aloo pakora in air fryer. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Cabbage aloo pakora in air fryer is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cabbage aloo pakora in air fryer is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cabbage aloo pakora in air fryer using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage aloo pakora in air fryer:
- {Take 1 cup of cabbage.
- {Prepare 1 of boiled and mashed aloo.
- {Prepare 2 teaspoon of besan.
- {Make ready 1 teaspoon of rice flour.
- {Get to taste of Salt.
- {Prepare 2-3 of green chilli.
- {Take as needed of Coriander to garnish.
- {Take 1/2 teaspoon of ginger garlic paste.
Instructions to make Cabbage aloo pakora in air fryer:
- First dry roast the besan and rice flour.Transfer into a vessel and keep aside..
- Now cook the cabbage with salt and ginger garlic paste and to this add boiled and grated aloo with salt and all spices and mix well..
- Now to this add the besan and rice flour make into kababs and air fry it in preheated air fryer for ten mins then flip sides and air fry it for ten more mins. This will cook on all side. Cook at 180 degrees..
- Optional if you don’t have air fryer u can bake it at same temperature or deep fry..
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