Chicken Pate Dip.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken pate dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Pate Dip is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Pate Dip is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chicken pate dip using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Pate Dip:
- {Make ready 1 cup of pecans.
- {Get 1 cup of walnuts.
- {Get 2 clove of garlic-split.
- {Get 1 lb of Chicken breast-cooked.
- {Prepare 1 cup of mayonnaise.
- {Prepare 1 1/2 tbsp of ground ginger.
- {Take 1 tbsp of soy sauce.
- {Take 1 tbsp of Worcestershire sauce.
- {Get 1 tsp of lemon juice.
- {Get 1/2 cup of Green onion - minced.
- {Get 8 oz of sour cream.
Steps to make Chicken Pate Dip:
- Chop nuts in food processor and set aside..
- Mix all other ingredients, except sour cream, in food processor and blend well..
- Add nuts while mixing other ingredients to form a thick blend..
- Form into mound and coat with sour cream..
- Place into refrigerator, covered, until served. It is best to let set for 1-2 hours to let ingredients meld together. Serve with crackers..
So that's going to wrap this up with this exceptional food chicken pate dip recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!