Naked Scotch Egg.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, naked scotch egg. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Naked Scotch Egg is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Naked Scotch Egg is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have naked scotch egg using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Naked Scotch Egg:
- {Get 4 of eggs fresh large hens ’.
- {Prepare 300 g of turkey thigh (ground / minced or chopped) / 10 oz ..
- {Take 2 of egg whites (whisked).
- {Get 2 teaspoons of sauce Worcester.
- {Take 1 teaspoon of parsley.
- {Make ready 1 teaspoon of mixed herbs.
- {Get ½ teaspoon of black pepper ground.
- {Make ready ½ teaspoon of salt.
- {Take ¼ teaspoon of paprika.
- {Take of “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray).
Instructions to make Naked Scotch Egg:
- Boil the eggs for 5 minutes. Drain, plunge in iced water for a few minutes then shell them very carefully..
- Mix the minced turkey with the other ingredients in a food processor bowl and process to a purée. Divide into 4 portions. Pat each portion into a flat disc and place one egg on top. Very carefully press the mixture around the egg to form a sphere around it with an even mincemeat shell. Refrigerate for 1 hour or put in the freezer for 15 minutes..
- Pre-heat an oven (180oC / 350oF / Gas Mark 4) and then put a fry pan sprayed with Spray2Cook on a high heat. Put the wrapped eggs in the fry pan and move them around with a view to them browning all over. If they start to lose their shape manipulate them with 2 soupspoons to restore the roundness. Spray a baking sheet with Spray2Cook. Put the eggs in the oven on the baking sheet in the oven for 25 minutes. Cool and serve just warm (about 5 minutes) or chill and serve cold..
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