Chicken Noodle Soup.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken noodle soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Noodle Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Noodle Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken noodle soup using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Noodle Soup:
- {Prepare 1 lb of chicken, can be white or dark. I like thighs.
- {Take 3 of carrots.
- {Take 3 of celery stock.
- {Get Half of onion white or yellow.
- {Make ready 1 of garlic clove.
- {Make ready 2 of bay leaves.
- {Make ready 1 package of egg noodles, dry or frozen. I prefer frozen.
- {Take 1 tsp of pepper.
- {Prepare 1 tsp of thyme.
- {Take 2 tsp of salt.
- {Make ready 1 Tbsp of parsley.
- {Prepare 2 tsp of Adobe season.
- {Take 2 Tbsp of butter.
- {Make ready 2 of chicken bouillon cubes.
- {Get 1 tsp of poultry seasoning.
- {Take of Water - to fill half a stock pot.
Instructions to make Chicken Noodle Soup:
- Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes..
- Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes..
- Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked..
So that's going to wrap this up with this exceptional food chicken noodle soup recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!