Quick Bun Rieu (Crab Meat Ball Noodle Soup).
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, quick bun rieu (crab meat ball noodle soup). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- {Make ready of meat balls.
- {Get of shrimp (shell, devein and finely chop).
- {Get of ground pork.
- {Take of eggs, beaten.
- {Prepare of black pepper and salt.
- {Make ready of scallion (finely chop).
- {Make ready of red boat fish sauce.
- {Prepare of fresh crab meat (prefer lump).
- {Prepare of soup.
- {Get of lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise.
- {Make ready of tomato paste.
- {Make ready of tomatoes, quartered.
- {Get of chicken stock (low sodium).
- {Take of dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor.
- {Make ready of water.
- {Take of fried tofu.
- {Get of Shallots chopped finely.
- {Get of garlic cloves finely chopped.
- {Get of fish sauce.
- {Get of avocado oil.
- {Prepare of bay leaf.
- {Prepare of bowl.
- {Take of Rice noodles boil until tender and drain.
- {Get of bean sprout.
- {Take of basil.
- {Make ready of chopped cabbage.
- {Get of cilantro.
- {Prepare of Lime cut into quarters.
Instructions to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Combine all ingredients for the meat ball and set aside..
- In a stock pot sautee Shallot and chopped garlic until aromatic..
- Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf..
- Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top.
- With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup.
- Add fried tofu, let boil until meatballs and tofu float to the top.
- Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last..
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