White Chocolate Cranberry Cookies.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, white chocolate cranberry cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
White Chocolate Cranberry Cookies is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. White Chocolate Cranberry Cookies is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have white chocolate cranberry cookies using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make White Chocolate Cranberry Cookies:
- {Take 1/2 cup of light brown sugar, packed.
- {Take 1/2 cup of granulated sugar.
- {Get 1 of egg.
- {Get 1 1/2 cup of all purpose flour.
- {Make ready 1/2 tsp of baking soda.
- {Take 3/4 cup of white chocolate chips.
- {Take 1 cup of dried cranberries.
- {Make ready 1/2 cup of softened butter plus 2 tbl..
- {Make ready 1 1/4 tbsp of brandy.
Instructions to make White Chocolate Cranberry Cookies:
- preheat oven to 375°F..
- pepare baking sheet by lightly greasing it with butter or cooking spray..
- in a large bowl cream together both sugars and butter until smooth..
- beat in egg and brandy..
- in a seperate small bowl combine flour and baking soda..
- add flour mix to sugar mix and mix well..
- add the white chocolate and the cranberries and stirr until well blended..
- drop by heaping spoonful onto cookie sheet about 2 inches apart..
- bake 8~10 minutes or until lightly golden..
- remove from oven and let sit 1 minute. transfer to wire racks to cool completely..
- serve..
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