Louise's (Bistek Tagalog) Beef Steak.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, louise's (bistek tagalog) beef steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Louise's (Bistek Tagalog) Beef Steak is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Louise's (Bistek Tagalog) Beef Steak is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
- {Prepare of Louise's Filipino style beef steak.
- {Take 1 kg of flat beef steak (any thin-sliced steak would do).
- {Get 2 clove of garlic.
- {Take 1/2 cup of soy sauce.
- {Make ready 1 medium of white onion.
- {Take 1 pinch of pepper.
- {Prepare 1 of small lemon or calamansi.
- {Prepare 2 tbsp of oyster sauce.
Steps to make Louise's (Bistek Tagalog) Beef Steak:
- Put oil in a cooking pan, set in medium heat..
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute.
- Add your beef,oister sauce, pepper, soy sauce and lemon.
- Let it simmer for 10 min or until beef is fully cooked..
- Viola! serve over a cup of rice.
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