Mike's EZ Edible Parmesan Bowls.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's ez edible parmesan bowls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mike's EZ Edible Parmesan Bowls is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Mike's EZ Edible Parmesan Bowls is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mike's ez edible parmesan bowls using 18 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Edible Parmesan Bowls:
- {Prepare of Pasta.
- {Take 1 box of Angel Hair Pasta [use as much as you think you'll need].
- {Make ready 1 tbsp of Olive Oil.
- {Take 1/2 tbsp of Salt.
- {Take of Parmesan Bowls.
- {Take 2 of 5 oz Tubs Shredded Parmesan.
- {Take 1 of Sprinkle Each: Dried Basil / Parsley-Italian Seasoning-Garlic Powder-Black Pepper.
- {Take 1 of Non-Stick Frying Pan.
- {Get of Pan Seasonings.
- {Prepare 4 tbsp of Real Salted Butter.
- {Take 1 tbsp of Garlic Infused Olive Oil Or Regular.
- {Take 2 tbsp of Fresh Garlic [fine minced] Or 1/2 tbs Granulated Garlic.
- {Make ready 1/2 tsp of Italian Seasoning.
- {Prepare 4 large of Basil Leaves [chopped].
- {Make ready of Garnishes.
- {Prepare 1 of Fresh Or Dried Parsley.
- {Get 1 large of Basil Garnish.
- {Take 1 cup of Extra Parmesan For Garnish.
Steps to make Mike's EZ Edible Parmesan Bowls:
- Place Parmesan Cheese in a clean frying pan, [use no butter or oils] in a circle as large or as small as you'd like. 1/2+ cup shredded Parmesan for smaller bowls. 2/3+ cup shredded Parmesan for medium bowls. 1+ cup shredded Parmesan for larger bowls.
- Turn pan on high and sprinkle on seasonings..
- Turn pan off as soon as your cheese begins to melt and brown..
- Grab a bowl of your choosing and flip it over. Lightly spray Pam if using any bowl bottom that you think may stick to your parmesan bowl..
- Gently remove your Parmesan Cheese round with a large spatula and place it over your bowl to cool, harden slightly and mold. If you'd like a crisper bowl, fry your cheese a bit longer..
- For your pasta: Bring water to boil and add olive oil and salt. Boil pasta 2 minutes under manufacturers directions. You'll finish cooking your pasta in your oil and butter pan..
- Heat the same pan you fried your Parmesan bowls in and warm all of your pan seasonings. Be careful not to burn garlic..
- Drain noodles and immediately place them in your hot frying pan with seasonings for 2 minutes +..
- Place noodles in Parmesan serving bowl and add chopped onions, fresh Basil leaves, fresh or dried Parsley and extra shredded Parmesan as garnishes..
- Serve hot with garlic bread..
- Author's Note: These bowls cannot be reheated in the microwave. If you attempt to, they will instantly turn into a flat, oily piece of Parmesan..
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