Easy 1-Hour Chili.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, easy 1-hour chili. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy 1-Hour Chili is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Easy 1-Hour Chili is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy 1-hour chili using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy 1-Hour Chili:
- {Take of Ground beef, extra lean.
- {Make ready of Olive oil.
- {Make ready of Onion, chopped.
- {Get of Garlic, smashed and minced.
- {Make ready of Diced tomatoes.
- {Take of Tomato sauce.
- {Get of Red Kidney beans.
- {Prepare of Pinto beans.
- {Prepare of Beef broth.
- {Make ready of Chili seasoning (see my recipe for Natural Chili Seasoning).
- {Take of Cheddar cheese, shredded (optional).
Steps to make Easy 1-Hour Chili:
- In a large pot heat the olive oil on medium-high..
- Sauté the garlic till it just becomes gold on the edges..
- Add the garlic and cook with the onion for 3-5 minutes..
- Transfer the onion and garlic to a bowl..
- Brown the ground beef in the same pot..
- Once there is no more pink in the meat, return the onions and garlic back to the pot. Reduce heat to medium low..
- Add all the other ingredients except the seasonings, stir, cover and simmer for 20 minutes..
- Add the seasonings and mix well. Cover and continue to simmer for 15 minutes..
- Serve in bowls and garnish with the shredded cheddar..
So that is going to wrap this up for this special food easy 1-hour chili recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!