Split pea soup with ham. I did a few things my old way such as. Use leftover ham to make split pea soup prep even easier. You'll turn to this split pea soup with ham all winter long.
When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, split pea soup with ham. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Split pea soup with ham is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Split pea soup with ham is something that I've loved my whole life. They're nice and they look fantastic.
I did a few things my old way such as. Use leftover ham to make split pea soup prep even easier. You'll turn to this split pea soup with ham all winter long.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook split pea soup with ham using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Split pea soup with ham:
- {Prepare of dry split peas.
- {Take of chopped onion.
- {Make ready of chopped celery stalks.
- {Prepare of minced garlic cloves.
- {Take of chopped carrots.
- {Get of water or chicken broth.
- {Prepare of ham bone , trimming the fat the best you can.
- {Get of oregano.
- {Prepare of thyme.
- {Prepare of salt/ pepper to taste.
How to Make Split Pea Soup with Ham. While I love a creamy soup like clam chowder, I prefer my. Defrost the soup overnight in the Look for smoked ham hocks in the meat section of your grocery store. Split peas and lentils are the two legumes that don't actually need an overnight soak or extensive cooking times, consequently, I always have a bag of each on hand for quick, easy, satisfying meals.
Instructions to make Split pea soup with ham:
- In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic..
- Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom..
- Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want.
- At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!.
The key to this soup is the ham bone. It flavors the broth and provides body and mouth feel to the. Add peas and ham hock and cover with stock by a couple inches. Bean Soup Split Pea Soup Beans and Legumes Soup American Ham Onion Recipes Pea Recipes Main Dish Appetizer. Smoky Ham and Split Pea Soup.
So that is going to wrap this up for this special food split pea soup with ham recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!