Cream cheese pound cake.
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, cream cheese pound cake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Cream cheese pound cake is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Cream cheese pound cake is something which I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cream cheese pound cake using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cream cheese pound cake:
- {Make ready 1 packages of cream cheese.
- {Get 1 1/2 cup of butter.
- {Make ready 3 cup of white sugar.
- {Prepare 6 of eggs.
- {Get 3 cup of all-purpose flour.
- {Take 1 tsp of vanilla extract.
Steps to make Cream cheese pound cake:
- preheat oven to 325°F.
- grease and flour 10" tube pan.
- In a large bowl; cream butter and cream cheese until smooth.
- Add sugar gradually and beat until fluffy.
- Add eggs 2@ time, beating well with each addition, add the flour all @ once and mix in.
- Add vanilla.
- Bake for 1 hour and 20 minutes.
So that is going to wrap this up with this special food cream cheese pound cake recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!