Filipino Beef Steak.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, filipino beef steak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Filipino Beef Steak is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Filipino Beef Steak is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook filipino beef steak using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Filipino Beef Steak:
- {Get of Thin slices of beef steak.
- {Prepare of Large Onions.
- {Prepare 2 of Lemons.
- {Take of Brown Sugar.
- {Make ready of Soy Sauce.
- {Get of Garlic.
- {Prepare of Corn starch.
Steps to make Filipino Beef Steak:
- Marinate beef steak slices in soy sauce and pepper. Squeeze out juice from the lemons to the marinade. Add brown sugar.
- Marinate for an hour.
- Heat pan with cooking oil and fry the beef slices without the marinade until they turn brown. Set aside..
- In the same pan, saute the onions cut in circular shape. Set aside..
- Saute chopped garlic. Add the marinade and then the beef steak. Cook until meat is tender.
- Dissolve a teaspoon of corn starch in water, then add to the mixture..
- Add onions on top of the tenderized beef steak..
So that's going to wrap this up with this exceptional food filipino beef steak recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!