Chicken Curry in Slow Cooker.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, chicken curry in slow cooker. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Curry in Slow Cooker is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Chicken Curry in Slow Cooker is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken curry in slow cooker using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry in Slow Cooker:
- {Prepare 1 of whole chicken (I used 500 gr, a bit more than 1 lb).
- {Get 1 tbsp of fermented garlic oil (you can stir-fry minced garlic with oil for a minute or so as a substitute).
- {Get 1 tsp of salt.
- {Make ready 1/2 tsp of crushed black pepper.
- {Take 2 tsp of curry powder.
- {Prepare 250 gr of carrots, peeled and chopped.
- {Get 1 tsp of fermented garlic oil for the carrots.
Instructions to make Chicken Curry in Slow Cooker:
- Put the carrots inside a slow cooker. Drizzle with 1 tsp oil and a bit or salt and black pepper..
- Coat the chicken with oil. Mix salt, black pepper, and curry powder. Rub the mixture to the chicken..
- Put the chicken on top of the carrots. Cook HIGH 3-4 hours or LOW 6-8 hours. If you're using a small slow cooker, check after 2 hours or so (HIGH)..
So that is going to wrap this up for this exceptional food chicken curry in slow cooker recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!