English muffin & sausage casserole.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, english muffin & sausage casserole. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
English muffin & sausage casserole is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. English muffin & sausage casserole is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook english muffin & sausage casserole using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make English muffin & sausage casserole:
- {Get 1 pack of thomas english muffins.
- {Take 1/2 cup of softened butter.
- {Take 2 tablespoons of maple syrup.
- {Get 1 lb of mild ground sausage.
- {Make ready 8 of eggs.
- {Get 1 cup of whole milk.
- {Take 1/2 teaspoon of salt.
- {Make ready 1/2 teaspoon of black pepper.
- {Make ready 2 Tablespoons of pimentos chopped.
- {Take 2 cups of chedder cheese shredded.
Instructions to make English muffin & sausage casserole:
- Toast all of the english muffins then cut into bite size pieces and set aside.
- Brown and crumble ground sausage in a skillet till done.
- Beat eggs with salt, pepper and milk then mix in pimentos.
- Mix 1/2 cup softened butter with maple syrup then melt in the microwave till fully melted.
- In a 13 × 9 inch baking dish spray with cooking oil.
- Add half of the muffin pieces, then use a spoon too drizzle on about 1/4 cup of butter mixture on the english muffins pieces, add half of the sausage and pour on half of the egg mixture, then sprinkle on 1 cup of cheese. Repeat layer..
- Cover and refrigerate for a few hours or overnight.
- Remove from refrigerator while oven is pre heating to 375 degrees.
- Bake for about 35 minutes.
- Let cool for a few minutes then enjoy.
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