Cherry Vanilla Layer Cake.
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, cherry vanilla layer cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cherry Vanilla Layer Cake is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Cherry Vanilla Layer Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have cherry vanilla layer cake using 16 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cherry Vanilla Layer Cake:
- {Take of VANILLA BUTTER CAKE.
- {Take 3 cup of cake flour.
- {Prepare 1 tbsp of baking powder.
- {Prepare 1/4 tsp of baking soda.
- {Get 4 of large eggs.
- {Make ready 1/2 tsp of salt.
- {Make ready 1 2/3 cup of unsalted butter, melted.
- {Get 1 1/2 cup of granulated sugar.
- {Make ready 2 tsp of vanilla extract.
- {Take 2/3 cup of milk, I use whole milk.
- {Take of CHERRY MOUSSE FROSTING AND FILLING.
- {Get 1 of recipe Fresh Cherry Mousse, prepared and chilled in a large bowl 2 hours before needed recipe attached in direction step #8.
- {Get of GARNISH.
- {Take 1/4 cup of dark chocolate shavings.
- {Prepare of fresh bing cherries.
- {Make ready 2 tbsp of muti colored sprinkles.
Steps to make Cherry Vanilla Layer Cake:
- Spray- 3 - 8 inche round cake pans with bakers spray. Preheat oven to350.
- Whisk flour, baking soda, baking powder and salt in a bowl, set aside.
- In a large bowl beat butter and sugar together until creamy about 2 minutes. Add flour am milk and stir just until moist, add eggs and vanilla and beat just until smooth.
- Pour evenly into prepared pans smoothing tops and bake 15 to 23 minutes until a toothpick comes out just clean.
- Cool 10 minutes on wire rack in pan, then remove from pans and cool completely.
- FILL AND FROST CAKE.
- Place 1 cake layer on serving plate,bottom side up.
- Frost with some of the cherry mousse, recipe attached below https://cookpad.com/us/recipes/364344-fresh-cherrie-mousse.
- Top with second layer of cake, bottom side up.
- Frost with more cherry mousse.
- Place third laer, top side up.
- Frost entire cake with remaining g mousse.
- Garnish cake with chocolate shavings, cherries and sprinkles. Chill cake at least 2 hours before cutting to allow mousse c to set back up.
So that is going to wrap this up for this special food cherry vanilla layer cake recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!