Step-by-Step Guide to Prepare Homemade Buttermilk Blueberry Pie

Buttermilk Blueberry Pie.

Buttermilk Blueberry Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, buttermilk blueberry pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Buttermilk Blueberry Pie is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Buttermilk Blueberry Pie is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have buttermilk blueberry pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Buttermilk Blueberry Pie:

  1. {Take of eggs.
  2. {Take of buttermilk.
  3. {Take of butter, melted.
  4. {Make ready of lemon juice.
  5. {Prepare of vanilla extract.
  6. {Make ready of all purpose flour.
  7. {Get of salt.
  8. {Take of sugar.
  9. {Make ready of blueberries. If using frozen, thaw first.
  10. {Prepare of frozen, deep dish pie shell. Or your favorite recipe.

Instructions to make Buttermilk Blueberry Pie:

  1. Preheat oven to 325 degrees..
  2. Arrange blueberries in the bottom of thawed pie shell..
  3. Im mixing bowl, whisk eggs, buttermilk, lemon juice, melted butter and vanilla until smooth..
  4. In seperate bowl, sift flour, salt and sugar..
  5. Add dry to wet ingredients and whisk until smooth..
  6. Pour over blueberries in pie shell..
  7. Bake for 50 to 60 minutes or until it has just a slight jiggle in the center. Cool completely before slicing..
  8. Store leftovers in refrigerator. If there is any left :).

So that's going to wrap it up for this special food buttermilk blueberry pie recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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