Steps to Prepare Quick Rice and Noodle Salad

Rice and Noodle Salad.

Rice and Noodle Salad

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice and noodle salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Rice and Noodle Salad is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Rice and Noodle Salad is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have rice and noodle salad using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice and Noodle Salad:

  1. {Prepare of thin rice noodles.
  2. {Prepare of sesame oil.
  3. {Take of sugar snap peas.
  4. {Take of red pepper.
  5. {Make ready of orange or yellow pepper.
  6. {Make ready of spring onions.
  7. {Get of peeled, cooked prawns.
  8. {Get of coriander leaves.
  9. {Get of toasted sesame seeds.
  10. {Make ready of shallot, peeled and finely diced.
  11. {Make ready of garlic cloves, peeled and finely crushed.
  12. {Get of red chilli, finely chopped.
  13. {Get of lime juice (or more to taste).
  14. {Get of fish sauce.
  15. {Prepare of light soy sauce.
  16. {Take of palm sugar.
  17. {Take of toasted sesame oil.

Steps to make Rice and Noodle Salad:

  1. Bring the kettle to the boil. Place three rice noodles in a large bowl and pour on boiling water ensuring that the noodles are fully immersed. Leave to stand for 5 minutes or until noodles are tender but not too soft. Drain and immediately toss with a drizzle of sesame oil to stop them sticking..
  2. In the meantime, blanch the peas in a pan of boiling water for 2 minutes until they are just tender but still bright green. Refresh in a bowl of iced water then drain. Cut the peas into smaller pieces. Halve, core and feared the peppers, then cut into long, thin slices. Finely slice the spring onions..
  3. For the dressing, put all the ingredients (shallots and after) into a bowl and whisk lightly..
  4. Put the prawns, spring onions, peas and peppers into a large bowl and add the drained noodles, coriander and sesame seeds. Pour the dressing over the salad and toss well..

So that is going to wrap it up for this exceptional food rice and noodle salad recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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