Easy stuffed mushrooms!.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, easy stuffed mushrooms!. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Easy stuffed mushrooms! is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Easy stuffed mushrooms! is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook easy stuffed mushrooms! using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Easy stuffed mushrooms!:
- {Get 1 lb of mushrooms.
- {Get of Sweet sausage.
- {Prepare 1/2 of a yellow onion.
- {Take 2 cloves of garlic.
- {Prepare of Salt.
- {Take of Pepper.
- {Get of Oregano.
- {Take of Basil.
- {Get of Rubbed sage.
- {Make ready of Butter.
- {Get of Panko bread crumbs.
- {Get of Parmesan cheese.
Instructions to make Easy stuffed mushrooms!:
- Preheat oven to 400°.
- Wash and de-stem mushrooms (reserve stems for later).
- Small dice onion and mushroom stems. Mince garlic.
- In medium sauteed pan caramelize onions and garlic.
- Add chopped mushroom stems to cook onions. Cook until tender. Add salt and pepper.
- In separate bowl, mix together sausage, salt, pepper, oregano, basil, sage, panko, and parmesan.
- Add cooked onions to sausage mixture.
- In a 8×8 or 9×13 pan place mushroom tops.
- Scoop small amount of sausage mixture into each mushroom top.
- Top stuffed mushrooms with panko and parmesan cheese.
- Bake for 25 minutes or until internal temp reaches 165°.
So that is going to wrap this up with this exceptional food easy stuffed mushrooms! recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!