Vietnamese Simple Prawn Pho.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vietnamese simple prawn pho. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vietnamese Simple Prawn Pho is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Vietnamese Simple Prawn Pho is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have vietnamese simple prawn pho using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Simple Prawn Pho:
- {Take 3 of Carrots.
- {Prepare 1/2 of Ginger.
- {Get 1 of Pho Noodles / Rice Noodles of your choice.
- {Prepare 2 of Diced Onions.
- {Take 1/2 of Lemon (for juice and zest).
- {Get large of Prawns.
- {Take small of Garlic Stock, Chicken and Vegetable Stocks.
- {Prepare of Salt.
- {Prepare of Sugar.
- {Prepare 2 large of Bay Leaves.
- {Get of Chili Sauce, Lemon Peri Peri Sauce of your choice.
- {Make ready 1 tbsp of Olive Oil.
- {Make ready pinch of pepper.
- {Take of Soy sauce.
- {Make ready 1 of sugar.
- {Make ready 1 of Raw Spinach and Mint Leaves.
- {Make ready 1 of lemon zest.
- {Prepare 1 of boiling water.
Instructions to make Vietnamese Simple Prawn Pho:
- Boil some water with some of the stocks. Add salt. Add pepper if desired.(σ≧▽≦)σ.
- Once the water has boiled, add the Pho/Rice Noodles. Let it sit on a low heat. Keep watch if water needs to be added and top up with seasoning..
- In a large frying pan, start to fry the onion and garlic and grated carrot in the olive oil. After a minute, add the sauces. If using raw prawns, add them.o(〃＾▽＾〃)o.
- Remember to taste the food and top up with seasoning. If too spicy or salty, add sugar gradually..
- After the frying ingredients have turned golden, an transparent, add the prawns (if pre-cooked or pink and frozen) and grate the lemon and add lemon juice gradually, to fit you're taste.(*'▽'*)♪.
- The noodles should be done. Add some soy sauce and lemon juice.^o^.
- Serve in bowls. Garnish with sprinkles of raw spinach and mint leaves. Grate the ginger, lemon zest and carrot. Top with a bit of splash of soy sauce and lemon sauce. (⌒o⌒).
- Eat up! ʕ•ﻌ•ʔ ♪＼(*＾▽＾*)／＼(*＾▽＾*)／.
So that is going to wrap this up for this special food vietnamese simple prawn pho recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!