Vanilla Butter Cake.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, vanilla butter cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vanilla Butter Cake is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Vanilla Butter Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla butter cake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vanilla Butter Cake:
- {Prepare 1 of Melted butter (to grease).
- {Take 450 grams of (3 cups) self-raising flour.
- {Make ready 150 grams of (1 cup) plain all purpose four.
- {Take 440 grams of (2 cups) caster sugar.
- {Make ready 300 grams of Room temperature butter.
- {Take 310 ml of (1 1/4 cups) milk.
- {Get 6 of eggs at room temperature.
- {Make ready 3 tsp of Vanilla essence.
- {Make ready 2 cup of Icing sugar.
Steps to make Vanilla Butter Cake:
- Preheat oven to 140*C.
- Spray a ring-shaped tin with cooking spray.
- Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl.
- Use a electric beater on high speed for about 40 seconds or until thoroughly mixed.
- Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear.
- Bake in oven for one hour.
- Once cake is cooled spread icing sugar on top to decorate.
So that is going to wrap this up with this exceptional food vanilla butter cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!