Cream cheese pound cake with cinnamon swirl..
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, cream cheese pound cake with cinnamon swirl.. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream cheese pound cake with cinnamon swirl. is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Cream cheese pound cake with cinnamon swirl. is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cream cheese pound cake with cinnamon swirl.:
- {Prepare 8 oz of cream cheese.
- {Make ready 2 stick of butter.
- {Get 2 1/2 cup of all-purpose flour.
- {Get 3 1/4 cup of sugar.
- {Get 1 1/2 tbsp of ground cinnamon.
- {Make ready 1 of shortening.
- {Get 5 of eggs.
- {Get 1/2 tsp of Butter extract.
- {Take 1 tbsp of vanilla extract.
Instructions to make Cream cheese pound cake with cinnamon swirl.:
- Grease pan with oil and flour..
- Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside..
- Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in..
- Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!.
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