Holiday Stuffed Mushrooms.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, holiday stuffed mushrooms. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Holiday Stuffed Mushrooms is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Holiday Stuffed Mushrooms is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook holiday stuffed mushrooms using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Holiday Stuffed Mushrooms:
- {Take 2 packages of mushrooms.
- {Get 2 box of Stove Top pork stuffing.
- {Prepare 1 cup of dried cranberries.
- {Get 1 packages of mild sausage (in tube).
Instructions to make Holiday Stuffed Mushrooms:
- Preheat oven to 350°F.
- De-stem and hollow out mushrooms. Be careful not to crack them!.
- Prepare stuffing according to directions..
- Cook sausage in separate pan..
- When sausage is ready, leave in pan and add the dried cranberries. Do not drain..
- Add to prepared stuffing just before the set and fluff phase. After 5 min fluff and stir..
- Fill your mushrooms with as much stuffing as you can pile on..
- Bake on cookie sheet for 25-30 minutes.
- Serve and enjoy!.
So that's going to wrap this up with this exceptional food holiday stuffed mushrooms recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!